Paneer kathi roll

Recipe by

Suresh Thampy

Total Time:
15-30 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Snacks Recipe

Cuisine: Indian Recipe

Technique: Shallow-Fried Recipe

Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

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Ingredients

180g - roomali roti
100g - paneer
60g - bell pepper
40g - onion masala
60g - mint chutney
20g - butter

How to Make Paneer kathi roll

Make a spicy mixture of sauteed paneer along with onion masala and grilled peppers.
Wrap them in the roomali and pan fry.
Serve with mint chutney, lachha onions.

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