Website of the Year India 2016



Paneer Masala Recipe

Paneer Masala is a popular Indian Side Dish
Author :
 
On :
Friday, 24 March, 2017
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 tbsp oil
  • 1/2 kg paneer, cubed
  • Grind into paste:
  • 1 cup chopped Coriander leaves
  • 2-3 green chillies, chopped
  • 1/2 tsp Ginger paste
  • 2 tbsp Lemon juice
  • Rock Salt as per taste
  • 1/4 tsp pepper powder
  • How to Make Paneer Masala:

    1. Marinate the paneer cubes with the masala for half an hour.
    2. Heat oil and fry paneer till it is golden brown.
    3. Serve hot.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more