Paneer Open Sandwich

Recipe by
Total Time:
20 minutes
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Toast Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Maharastrian Vada Pav, Best Rasam Dosa, Easy Tangy Brinjal Pav Bhaji

Rate This Recipe


How to Make Paneer Open Sandwich

  • Heat oil, add onion, ginger-garlic and fry till onions turn translucent.
  • Add chopped capsicum, green chillies, turmeric powder, black salt and saute for 2 mins.
  • Add paneer, chopped coriander, mint, salt and finally lemon juice. Saute for 1 minute.
  • Spread tomato ketchup on the bread and some of the topping.
  • Toast in an oven at 200 degrees C for 2 mins and serve.