Paneer Sandwich Pakoras

Paneer Sandwich Pakoras is a popular Indian Snack
Author :
Category :
Course :
Cuisine :
Technique :
Deep Fry
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


Paneer, cut into 2 x 1/4 - 250 gms

Mint chutney - 1/2 cup

For the batter:

Chick pea flour - 1 cup

Red Chilli powder - 1/2 tsp

Garlic paste - 1.5 tsp

Ajwain (carum seeds) - 1 tsp

Salt to taste

Oil for frying


  1. In a bowl, mix ingredients for batter.
  2. Add water and whisk for 2 mins. with hand to make a batter of coating consistency.
  3. Spread chutney between two slices of paneer.
  4. Heat oil in a frying pan, dip the paneer cheese sandwiches into the batter and deep fry till golden brown on medium heat.

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Chitra Ramachandran

Chitra Ramachandran

A talented cook and a prolific writer, Chitra Ramachandran's recipes come with reminiscences of people, places, history, tradition and culture.

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