Paneer Tikkis

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Eggless Home Made Doughnuts, Best Fresh Ginger Lemon honey Cookies, Easy Fresh Coconut Cookies (Eggless)

Rate This Recipe
3.5

Ingredients

How to Make Paneer Tikkis

  • Mash the paneer thoroughly, add the coriander, green chillies, sugar, corn flour and salt and mix well.
  • Mix the cashewnuts and raisins.
  • Shape the paneer mixture into small balls.
  • Press a little in the centre of each ball, fill some cashewnut- raisin mixture and close.
  • Roll the tikkis in some corn flour.
  • Shallow fry in oil in a tawa.
  • Serve.