Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
Mareena started her cooking experiments at the age of 12 and is completely self taught.
Urad dal flour
Aloo - Papad
Rice Flour Sweet - Pidi Kozhukattai
Hyderabadi dum biryani
Szechuan Spiced Vegetables and Tofu
Authentic Punjabi Rajma (Red Kidney Beans) Masala