Papaya Milkshake

Recipe by
Total Time:
15 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Easy Sangria, Fruit Punch with Whipped Cream, Ginger Beer, Chettinad Panagam

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  • 1 cup - cubed Papaya
  • 3/4 cup - Milk
  • 1 tbsp - Sugar (adjust according to the sweetness of papaya and to your taste)
  • 1 tsp - Elaichi powder

How to Make Papaya Milkshake

  • Add little milk and the cubed papaya in a blender/mixer and blend to a very smooth paste.
  • Then add sugar and remaining milk and blend until smooth.
  • Add elaichi powder, give a stir and serve chilled.
  • Recipe courtesy: Sharmi's Passions