Paprika Wafers

Recipe by
Total Time:
60 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

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  • 500 gms white chocolate
  • 50 gms red chilly flakes

How to Make Paprika Wafers

  • Sprinkle red chilly flakes in any mould of your choice and pour 500gmm melted white chocolate on it
  • Tap the mould thoroughly to take out air bubbles
  • Top up the mould with chocolate
  • Cool in refrigerator for 15 minutes
  • Demould and arrange on a platter and serve