Recipe by
Total Time:
30-45 minutes
Rated 4 based on 100 votes
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

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How to Make Parathas

  • Wash and chop spinach. Cook it in microwave with very little water.
  • Mix all the remaining ingredients, 1 tbsp of oil and the cooked spinach to form a dough.
  • Be careful while adding water because the spinach will have some water content.
  • Once the dough is ready, make small balls and roll them as you would for chapattis.
  • If dough is sticky use oil while making small balls.
  • Shallow fry the chapattis.