Website of the Year India 2016



Pasta omelette Recipe

Pasta omelette is a popular Mexican Side Dish
Author :
 
On :
Thursday, 22 June, 2017
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Mexican Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 8
RATINGs :
Rated 3.5 based on 100 votes
3.5

Ingredients

  • 1 cup - Pasta (cooked).
  • 2 - eggs.
  • 1 tbsp - oil.
  • 1 - green chilli (chopped).
  • 1 - onion (chopped).
  • 1/2 - capsicum (chopped).
  • 1 tsp - pepper powder.
  • 1 tsp - garlic (chopped).
  • 1/4 cup - milk.
  • 1 tbsp - tomato sauce.
  • Salt to taste.
  • 1/4 cup - cheese (grated).
  • 2 - tomatoes (sliced).
  • How to Make Pasta omelette:

    1. In a bowl, combine eggs, milk, salt, pepper powder and pasta and keep aside.
    2. Heat a pan, add oil and saute garlic, onion, chilli and add the egg pasta mix and cook on a low flame.
    3. When it is half cooked, sprinkle the capsicum over it.
    4. Place tomatoes (sliced round) on top and pour the sauce on the tomato slices.
    5. Cover and cook for another 10 minutes.
    6. Once the omelette is done, garnish with grated cheese and slowly remove to another serving dish.
    7. Slice like a pizza and serve.




     

    Bawarchi of the Week

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.

    know more
  • Chayote Squash Curry
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Broken Egg Curry

    Broken Egg Curry

    Non-Vegetarian