Paushtik Omelette

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

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How to Make Paushtik Omelette

  • Prepare a thin mixture of wheat flour, Bengal gram flour (besan), grounded peanuts and water.
  • Chop onions, tomatoes and coriander leaves. Mix in the above mixture.
  • Make omelettes in a non-stick pan or on a tawa.
  • Serve hot with tomato ketchup or chutney.