Website of the Year India 2016

Pea corn rice Recipe

Pea corn rice is a popular Indian Main
Author :
On :
Thursday, 20 July, 2017
Category :
Kid-Friendly Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Leftover Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • Cooked rice- 2 bowls.
  • 1 Cup- vegetables( carrot, green peas, tender Corn seeds, sprouts of mung and chana).
  • 1/2 -onion(chopped).
  • 2 cloves- Garlic (chopped).
  • Handful- groundnut.
  • 1 tsp- Chicken curry masala.
  • aji-no-moto(optional).
  • Mint leaves for garnishing.
  • How to Make Pea corn rice:

    1. Warm oil. Fry groundnut. Keep aside.
    2. Fry chopped onion and garlic in hot oil till they becomes transparent.
    3. Add chopped vegetable, corn, sprouts, peas to the pan and stir for 5 mins.
    4. Add chicken curry masala, salt and ajinomoto. Garnish with groundnuts and chopped mint leaves.


    Bawarchi of the Week

    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

    know more
  • Egg Pudding

    Egg Pudding


  • Butter Chicken Masala

    Butter Chicken Masala


  • Zatpat Poha Chat Cutlet