Ingredients

• 12 pieces - peach
• 1 lemon juice
• 1/4 tsp - ginger juice
• 2 tbsp - sugar
• 1 cup - cream

How to Make Peach Cool

• Peel the skin of the peaches, remove the seeds and blend in a blender, add ginger juice, lemon juice and blend again to a smooth paste.
• Remove the mixture and add sugar and cream and beat well till thick.
• Add the ginger and lemon juice in the cream mixture and fold in. Cool thoroughly and serve.