Peach Jam

Recipe by
Total Time:
45-60 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Technique: Boil Recipe
Difficulty: Medium

Take a look at more Dips-Spreads Recipes. You may also want to try Healthy Homemade Mango Jam, Best Chocolate Sauce, Easy Watermelon Jam

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How to Make Peach Jam

  • Blend the peaches as puree.
  • Take the peach puree, sugar together in a large pan and cook in medium flame until it thickens
  • Add the lemon juice and cook for few minutes.
  • Keep aside and let them cool completely.
  • Enjoy with toasted breads or with pancakes.
  • Recipe courtesy: Priya Easy N Tasty Recipe