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Peanut Chutney - Dip Recipe

Peanut Chutney - Dip is a popular Anglo-Indian Pickles and Chutneys
Author :
 
On :
Tuesday, 16 May, 2017
Category :
Vegetarian Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 2.5 based on 100 votes
2.5

Ingredients

  • 1/2 cup - roasted Peanuts
  • 2 - dry Red Chillies
  • 1/2 tsp - salt
  • 1 tsp - Sugar
  • 1 tbsp - vinegar.
  • How to Make Peanut Chutney - Dip:

    1. Grind all the above to a smooth paste in a blender.
    2. Serve with any savoury dish.
    3. Recipe Courtesy: Anglo-Indian Recipes




     

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