Website of the Year India 2016



Peanut Sauce Recipe

Peanut Sauce is a popular Indonesian Side Dish
Author :
 
On :
Wednesday, 27 July, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indonesian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
1 cup
RATINGs :
0

Ingredients

  • 2 cups - roasted skinned, unsalted peanuts.
  • 1 cup - water.
  • 1 - onion, chopped.
  • 1 small - bulb garlic, peeled and flakes skinned.
  • 1 inch piece - fresh ginger, peeled and finely chopped.
  • 1 tsp - sambal ulek (refer recipe given).
  • 1 small - raw mango, peeled, chopped and blended to a paste.
  • 2 - lemons, juice extracted.
  • 1 tbsp - soya sauce (light).
  • How to Make Peanut Sauce:

    1. Crush peanuts coarsely.
    2. Blend all the ingredients to a smooth paste in an electric blender.
    3. Pour the mixture in a non-stick or heavy pan and boil.
    4. Reduce heat, cover and simmer, stirring occasionally.
    5. Remove when the sauce is thick enough to coat the back of a spoon.
    6. Use it as required.





     

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