Pear Crumble

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Eggless Lemon Chiffon Cake, Best Eggless Lemon Tea Cake, Easy Pressure Cooker Eggless Dry Fruit Cake

Rate This Recipe
5

Ingredients

  • Pears - 500 gm
  • Sugar - 3 tbsp
  • fresh Orange juice - ½ cup
  • plain cracker crumbs - ½ cup
  • low fat margarine - 2 tbsp, melted
  • Cinnamon powder - ½ tsp

How to Make Pear Crumble

  • Peel, core and slice the pears.
  • Place them in a baking dish.
  • Sprinkle with sugar.
  • Add orange juice.
  • Bake in a mode oven (180 degrees centigrade) for about 15-20 minutes, till the pears are softened.
  • Combine cracker crumbs with melted margarine and remaining splenda.
  • Sprinkle over the pears.
  • Sprinkle cinnamon on top and bake for 10 more minutes.
  • Serve warm.