Ingredients

• 1 cup - Shelled, green peas.
• 3- Potatoes, peeled and cut into medium sized pieces.
• 2 tsp - Chilli powder.
• 1 tsp - cumin powder.
• 1 tsp - Garlic and ginger paste.
• 1 tsp - Coriander powder.
• 1/2 tsp - Turmeric powder.
• 2 - Onions sliced.
• 2 tbsp - oil.
• Salt to taste.
• 2 - Cloves.
• 1 piece - Cinnamon.

How to Make Peas And Potato Spicy Curry

• Heat oil in a pan and saute the onions, cloves and cinnamon for a 2-3 mins.
• Then add all the other ingredients.
• Add 2 cups of water and mix well.
• Cook on low heat until the potatoes and peas are cooked.
• Serve hot with plain rice/puris/chapattis/rotis.