Ingredients

• 1 cup - peas boiled.
• 1/2 cup - snow peas, cleaned and whole.
• 1 small onion grated.
• 1 clovette garlic.
• 1 bay leaf.
• 3-4 pepper corns.
• 2 cloves.
• 1 tsp - butter.
• green chilli sauce to taste.
• 1/2 tsp - plain flour.
• salt to taste.
• 2 cups - water.

How to Make Peas and Snow pea Soup

• Take the shelled, boiled, peas, flour, water in a blender. Blend till smooth.
• Heat butter in a saucepan, add onion and snow peas. Stir-fry till tender.
• Add blended peas, salt and allow to boil, stirring continuously.
• Tie the garlic, bay leaf, clove, peppercorns, in a tiny pouch of a piece of muslin.
• Add to the soup and boil for 15 minutes, adding more water if required.
• Add chilli sauce as per taste.
• Serve piping hot with warm buns and butter.