Peas vada

Recipe by
Total Time:
20 minutes
Serves:2
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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Ingredients

How to Make Peas vada

  • Crush the green peas in the mixer.
  • Mix crushed peas, rawa, salt, chopped green chilli and coriander leaves.
  • Make small round vadas.
  • Deep fry.