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Peas vada Recipe

Peas vada is a popular Indian Snacks
Author :
 
On :
Thursday, 27 July, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Take a look at more Snacks Recipes. You may also want to try Healthy Potato and Corn Rolls, Best Guava Chaat, Easy Tuna Puffs

Ingredients

  • 250 g - fresh Green peas
  • 100 g - Rawa
  • Salt as per taste
  • 1 - Green chilli
  • 1 cup - Coriander leaves
  • Oil for frying
  • How to Make Peas vada:

    1. Crush the green peas in the mixer.
    2. Mix crushed peas, rawa, salt, chopped green chilli and coriander leaves.
    3. Make small round vadas.
    4. Deep fry.




     

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