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Pepper Beans Recipe

Pepper Beans is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • French beans - 250 g
  • Onion (big) - 1
  • Salt and black pepper to taste
  • A little oil
  • How to Make Pepper Beans:

    1. Wash and string the beans. Slit each of them into half along the dividing line.
    2. Then chop both halves into 1.5 inch pieces.
    3. Slice the onions lengthwise.
    4. In a pan, add some oil and fry the onions.
    5. Then add the beans, salt and pepper and fry for a while.
    6. Sprinkle some water, cover, simmer the flame and cook till done.
    7. Serve hot with rice and dal.




     

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