Ingredients

• 1/2 kg - pork chops
• 3 or 4 - potatoes
• 4 big - sliced onions
• 2 - green chillies, split lengthwise
• 2 tsp - pepper powder
• salt
• 3 tbsp - oil

How to Make Pepper pork chops

• Pressure cook the pork chops with a little water till it is tender. Let some soup remain.
• Open the pressure cooker and add the onions, green chillies, salt, pepper powder and oil and mix it well.
• Keep cooking on low heat till the soup dries up and the onions and pork are nicely browned.
• Just before turning off the heat, add the boiled potatoes and mix it well.
• Serve it hot with bread or rice as a side dish.
• Recipe Courtesy: Anglo-Indian Recipes