Sauce recipes from Bawarchi.com
Pepper Sauce is a rich and creamy sauce prepared with de-seeded, tangy green peppers. However, there are many variations of pepper sauce which is made with black and pink peppers. This sauce goes very well with steaks, lamb, chicken and fish.
Pepper sauce can also be added while cooking several non-veg dishes. The savoury ingredients - pepper, onion and tabasco sauce gives the required hot, spicy taste.
Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.know more
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