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peppery Fried Potato Wedges Recipe

peppery Fried Potato Wedges is a popular Continental Snacks
Author :
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Continental Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Servings :
Serves 6
Rated 5 based on 100 votes


  • 6 - Large potatoes.
  • 3 tbsp - oil.
  • Salt to taste.
  • 1 tsp - pepper powder.
  • How to Make peppery Fried Potato Wedges:

    1. Wash the potatoes and cook till soft.
    2. Remove the skins and cut into thick wedges.
    3. Heat oil in a pan and shallow fry the potato wedges till brown.
    4. Remove on to a plate and sprinkle with salt and pepper powder.


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