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Perky Tomato Thokku Recipe

Perky Tomato Thokku is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 6 - big Tomatoes
  • 6 tsp - Red Chilli powder
  • 1 tsp - Mustard Seeds
  • 1 tsp - udad dal
  • 1 tsp - Channa dal
  • salt - to taste
  • 1/2 tsp - Hing
  • How to Make Perky Tomato Thokku:

    1. Clean the tomatoes and chop into small pieces.
    2. Take a pan with a thick base, heat some oil, add mustard, udad dal, chana dal, and hing powder.
    3. Add chopped tomatoes, red chilli powder and salt.
    4. Let it boil till it thickens and leaves the sides of the container.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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