Perky Tomato Thokku

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Oil Free Mixed Vegetable Raita , Best Oil Free Corn Raita, Easy Oil Free Suran Raita

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4

Ingredients

How to Make Perky Tomato Thokku

  • Clean the tomatoes and chop into small pieces.
  • Take a pan with a thick base, heat some oil, add mustard, udad dal, chana dal, and hing powder.
  • Add chopped tomatoes, red chilli powder and salt.
  • Let it boil till it thickens and leaves the sides of the container.