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Phool Gobi Manchurian

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

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5

Ingredients

  • 1 medium - Cauliflower clean and broken into big florets.
  • 1 medium - onion, finely ground
  • 3 tbsp - cornflour
  • 1 - Egg
  • Salt to taste
  • 3 tsp - chilli paste
  • Oil for frying
  • 1 tsp - soya sauce

How to Make

  • Blend chilli paste, corn flour, salt, egg and cauliflower till the egg and cornflour are evenly covered on the cauliflower.
  • Deep fry this and keep it aside.
  • Fry onion paste, and soya sauce.
  • To this add fried cauliflower and blend well.