recipe counter




Phoolgobhi ka bharta

Phoolgobhi ka bharta is a popular Indian Side Dish
Author :
Category :
Vegetarian
Course :
Side Dish
Cuisine :
Indian
Technique :
No Bake
Difficulty :
Easy
Servings :
Serves 4
RATINGs :

Ingredients

1/2 kg - cauliflower, cleaned, flowerets chopped, boiled in salted water

4 cups - yoghurt, beaten

2 green chillies, minced

1 cup - bread croutons (fried bread pieces)

1 cup - coriander leaves, chopped

1/2 cup - raisins, soaked in water, drained

1 tsp - Sugar

Salt to taste

Method

  1. Mix all ingredients in the yoghurt and chill.
  2. Just before serving, add croutons and sprinkle with coriander leaves.
comments powered by Disqus




Bawarchi of the week

Sweta Chakraborty

Sweta Chakraborty

Sweta Chakraborty believes that cooking is a basic necessity of life. She has travelled across countries and explored their culinary flavours.

know more