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Pineapple Cream Recipe

Pineapple Cream is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled-Frozen Recipe
Difficulty :
Easy
Preparation Time :
6 hours
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 tin - Nestle Cream
  • 1 tin - evaporated Milk
  • 1 pack - jelly, Pineapple flavoured
  • Canned Pineapple - 1
  • How to Make Pineapple Cream:

    1. Dissolve the jelly powder in 1 cup of hot water.
    2. Mix the cream, milk, jelly powder (dissolved in water) and pineapple syrup from the canned pineapple in a blender.
    3. Pour the mixture in a bowl and chill for about 5 to 6 hours.
    4. Serve the cream with the sliced pineapple.




     

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