Pineapple Dish

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Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

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How to Make Pineapple Dish

  • Remove the pineapple juice leaving the pineapple pieces.
  • Then heat the ghee.
  • Add the pineapple, saffron, cardamom.
  • When the mixture boils and pineapples are dry, add crushed nuts then wait until the ghee is separated from the pineapples.
  • Serve hot.