Ingredients

• 4 - rounds breads.
• 1 cup - grated mozzarella cheese.
• Onion slices.
• 1/2 - dried oregano| 1/2 cup - tomato puree.
• 3 - garlic flakes.
• 1/2 tbsp - sugar.
• 1/4 tsp - red chilli crushed.
• 1/8 tsp - dried oregano.
• 1/8 tsp - cinnamon powder.
• 1 tbsp - corn flour.
• 1 tbsp - butter.
• Salt to taste| 1/2 kg - lean minced meat.
• 1/2 cup - finely chopped capsicum.
• 1/2 - onion, minced.
• 1 tbsp - tomato puree.
• 1/2 tsp - black pepper powder.
• 1/2 cup - boiled corn kernels.
• Salt as per taste.

How to Make Pizza Burgers

• Heat butter in pan.
• Add tomato puree, bring to boil.
• Pound together garlic, chilli powder, salt, cinnamon powder.
• Add all ingredients except corn flour, simmer for 5 mins.
• Mix corn flour in 1/4 cup water to make smooth paste.
• Add to the boiling sauce, stirring continuously to avoid lumps.
• Stir and cook till thick enough to spread on pizza bread.
• Cool, stirring occasionally, to avoid surface from drying up.
• Use how much required, rest can be stored in freezer for further use.
• Brown meat in a skillet.
• Add rest of the ingredients of the burgers.
• Simmer for 10 mins.
• Remove and let it cool a bit.
• Make 4 burgers of the mixture.
• Butter the breads.
• Place it on baking tray.
• Spread pizza sauce over it.
• Place 1 burger on each bread.
• Garnish with mozzarella cheese.
• Top with onion slices.
• Bake of 15 mins until cheese has melted.
• You can top the pizza with mushroom, capsicum.
• Serve with French fries.