Website of the Year India 2016

Plain Black Pepper Chicken Recipe

Plain Black Pepper Chicken is a popular Indian Side Dish
Author :
On :
Thursday, 2 June, 2016
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Preparation Time :
1 hour
Servings :
Serves 6
Rated 4 based on 100 votes


  • Chicken -1 kg
  • Curd - 1cup
  • Ginger-garlic chilli paste - 3 tbsp
  • Pepper - 4 tbsp
  • Onions - 4 large
  • Coriander leaves - 1/2 cup
  • Salt to taste
  • Lemon - 1
  • How to Make Plain Black Pepper Chicken:

    1. Marinate chicken in curd, salt and ginger-garlic-chilli paste for 1 hour.
    2. Fry onions in a pan till golden brown.
    3. Add the chicken pieces along with the marinade and stir in till well coated with the onions and roast for about 5minutes.
    4. Sprinkle salt and pepper and fry for a minute and add very little water and keep covered and cook till chicken is tender.
    5. When done, add juice of 1 lemon and sprinkle coriander leaves and serve.


    Bawarchi of the Week

    Jeyashri Suresh

    Jeyashri Suresh

    Jeyashri Suresh is an enthusiastic blogger who specialises in authentic South Indian recipes.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani


  • Crisp Cauliflower Fry

    Crisp Cauliflower Fry

    Family friendly

  • Tuna Fish Tomato Curry

    Tuna Fish Tomato Curry