Plain Eggless cake

Recipe by
Total Time:
15-30 minutes
Serves:10
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Eggless Lemon Chiffon Cake, Best Eggless Lemon Tea Cake, Easy Pressure Cooker Eggless Dry Fruit Cake

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Ingredients

  • 1.5 cup - Maida
  • 3/4 cup - ground Sugar
  • 1 cup - thick Curd
  • 1/2 cup - refined oil
  • 1 tsp - baking powder
  • 1/2 tsp - baking soda
  • 1 tsp - vanilla essence
  • 1/2 cup - tutti fruity
  • 3 tbsp - cocoa powder

How to Make Plain Eggless cake

  • Mix curd and sugar, add oil.
  • Mix baking powder and baking soda to the mixture.
  • When bubbles appear, mix maida gradually in it.
  • Add essence and finally mix in the tutti fruity and cocoa powder.
  • Pour in a greased microwave oven proof dish and bake for 14 minutes at 60 power in microwave.
  • Check with a knife; if it comes out clean then it is ready.