Website of the Year India 2016



Plain Fish Masala Recipe

Plain Fish Masala is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 kg - rahu fish pieces
  • 2 - onions, chopped
  • 4 - green chillies, sliced
  • For paste:
  • 2 tbsp - grated Coconut
  • 2 tsp - Khus Khus
  • 8 - Garlic
  • 10 - cashew
  • A pinch of Turmeric
  • 1 tsp - chilli powder
  • 1 - Lemon
  • 1/2 cup - coriander leaves, chopped
  • 2 tbsp - oil
  • Salt to taste
  • How to Make Plain Fish Masala:

    1. Wash the fish and marinate it with lemon juice.
    2. Heat oil in a pan. Add onions and fry them till soft.
    3. Grind all the ingredients with a little water, except chilli powder, turmeric powder, lemon and coriander leaves.
    4. Add ground masala, chilli powder, salt and turmeric. Mix well.
    5. Add the fish along with a little water and cook till done.
    6. Add chopped coriander leaves and juice of lemon.
    7. Serve hot with rice.




     

    Bawarchi of the Week

    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

    know more
  • Soya Bean Ki Sabzi

    Soya Bean Ki Sabzi

    Vegetarian

  • Chicken momo

    Chicken momo

    Non-Vegetarian

  • Handi Mutton

    Handi Mutton

    Non-Vegetarian