Ingredients

• 2 lb - chicken
• 2 - large onions
• 6 - green chillies
• 2 inch piece -ginger
• 2 tbsp - garlic paste
• 1 tsp - soy sauce
• Salt
• Cilantro
• 3-4 drops - red food colour
• 2-3 drops - brown food colour

How to Make Plain Ginger Chicken

• Grind the onion, ginger, garlic and green chillies to a smooth paste. Fry this paste in oil till it is well done. The oil should separate from the paste.
• Then add the soy sauce and salt.
• Add in the red and brown food colour.
• Add in the chicken and cook till its done. Reduce the gravy.
• Garnish with cilantro.