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Plain Idli Upma Recipe

Plain Idli Upma is a popular Indian Breakfast
Author :
 
On :
Monday, 17 July, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 6 - steamed idlis
  • 4 - green chillies, slit
  • 1 tsp - Mustard Seeds
  • 1 tsp - Urad Dal
  • 5-6 - Curry leaves
  • 1 tbsp - oil
  • Salt to taste
  • How to Make Plain Idli Upma:

    1. Crumble the idlis and keep aside.
    2. In a pan take oil and splutter mustard seeds.
    3. Add the urad dal, green chillies and curry leaves, saute till urad dal becomes light brown.
    4. Add the crumbled idlis, salt and saute well for 6-7 minutes.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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