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Plain Kulfi Recipe

Plain Kulfi is a popular Indian Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled-Frozen Recipe
Difficulty :
Medium
Servings :
Serves 3
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • 1 can - condensed Milk
  • 1 can - heavy whipping Cream
  • 2 - bread slices
  • 10-15 pieces - Pistachios
  • Saffron
  • 1/2 tsp - elaichi powder (cardamoms)
  • How to Make Plain Kulfi:

    1. Break the pistachios in the blender.
    2. Cut bread slices into pieces and put it into the blender.
    3. Pour the condensed milk, whipping cream into the blender.
    4. Add saffron and elaichi powder.
    5. Set it in kulfi moulds or in a baking dish.
    6. Refrigerate, in the freezer for 3 hours.




     

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