Ingredients

• 2 cups - lettuce/cabbage
• Grated rind of 1 lemon
• Juice of 1 lemon
• Salt to taste
• Pepper powder to taste

How to Make Plain Lemony Salad

• Finely grate rind of lemon.
• Keep aside.
• Extract juice, strain out seeds, keep aside.
• Chill lettuce or cabbage in ice water till crisp.
• Drain, press out excess water with hands.
• Place drained lettuce in large salad bowl.
• Add all other ingredients.
• Toss lightly with fingers or a wooden fork.
• Serve chilled with crisp toast or piled on canapes.