Plain Methi Dosa

Recipe by

Divya

Total Time:
12.5 hours

Serves: 4

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Breakfast Recipe

Cuisine: Indian Recipe

Technique: Shallow-Fried Recipe

Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Easy Bran Muffins, Stuffed Mushrooms on Toast, Savoury Meringue Slices, Cheddar Cheese Bake

Rate This Recipe

Ingredients

4 cups - Rice
3/4 cup - Urad dal
1/4 cup - Methi seeds
1/4 cup - Poha

How to Make Plain Methi Dosa

Soak all the ingredients for about 3 hours and grind them.
Add salt and leave overnight.
Next morning prepare the dosa.

EXPLORE CATEGORIES

Biryani Recipes

Diet Recipes

Chicken Recipes

Paneer Recipes

Vegan Recipes

Sandwich Recipes

Low Calorie Recipes

Eggless Cakes

Butter Chicken Recipes

Pav Bhaji Recipes

Kid-Friendly Recipes

High Protein Recipes

Breakfast Recipes

Pizza Recipes

Pasta Recipes

Egg Recipes