Ingredients

• Tomatoes - 6
• Carrot - 1
• Onion - 1
• Garlic - 6 flakes
• Soyabeans or Ralmah - 2 tsp
• Cooked noodles - 2 tsp
• Grated Cheese - 2 tsp
• Oil - 2 tsp
• Cream - 2 tsp
• Flour - 2 tsp
• Salt - to taste
• Sugar - to taste
• Pepper powder - to taste
• Milk - 1 cup

How to Make Plain Minestrone Soup

• Soak beans overnight.
• Wash and cook till tender.
• Chop all the vegetables.
• Heat oil in a pressure cooker.
• Add onion and garlic and fry till raw smell disappears.
• Add tomatoes and carrot.
• Fry till tomatoes becomes soft and mushy.
• Add flour and fry till raw smell disappears.
• Pour four cups of water.
• Add salt, sugar, pepper powder and pressure cook for 10 mins.
• Let the mixture cool and then blend it to a liquid consistency. Strain and keep aside.
• Mix in milk, the cooked beans and noodles.
• Serve hot, garnished with cheese and cream.