Ingredients

• 1 cup - diced mushroom
• 1/2 cup - diced onions
• 1/4 cup - green peas
• 1 - tomato
• 1 tsp - chilli powder
• 1 tsp - dhania powder
• 5 - cashews
• Coriander, chopped to garnish
• Cooked rice
• Salt, to taste
• Oil, as required

How to Make Plain Mushroom Fried Rice

• Heat oil in tawa. Fry cashewnuts and onions.
• Then add mushrooms, chilli powder, salt, dania powder, green peas and tomatoes.
• Add 1/4 cup of water in it. Fry till oil separates from the mixture.
• Then mix cooked rice and garnish it with chopped coriander leaves.