Plain Mutton Curry

Recipe by
Total Time:
1.5 hours
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

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How to Make Plain Mutton Curry

  • Marinate mutton pieces with the paste.
  • Add salt and turmeric powder and keep for 20 mins.
  • Fry in oil and cook for an hour in low heat.
  • Serve hot with rice or roti.