Plain Mutton Fry

Recipe by
Total Time:
30-45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

Rate This Recipe


  • 1/2 kg - mutton
  • 3 big - onions
  • 4 - green chilli
  • 2 - tomatoes
  • Oil
  • Salt

How to Make Plain Mutton Fry

  • Cut onion, tomato and green chilli.
  • Take a vessel and add little oil, onion, chilly and tomato and stir.
  • Add mutton (cut in very small pieces) and stir in a low flame.
  • Add salt when the oil stars separating.
  • Garnish with dhania leaves.
  • Serve with rice and roti.