Ingredients

• 1 big broccoli, chopped into medium size florets
• 2 big onions, chopped
• 1 tsp - Cuminutes/jeera
• 1/2 tsp - turmeric powder/haldi
• 1 tsp - chilli/mirchi powder
• salt to taste

How to Make Plain n Simple broccoli fry

• Heat oil in a thick-bottom kadai.
• Add jeera. When it splutters, add onions.
• Saute till onions turn pink in colour.
• Add haldi and stir for a minute.
• Add broccoli and mix well.
• Lower flame and cover the kadai and allow it to cook for 10 minutes.
• Keep stirring for every 4 minutes.
• When done, add salt and mirchi powder and stir well.
• Cook for 3-4 minutes more.
• Remove and serve hot with chapatti or phulka.