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Plain Potato Pizza

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated 4 based on 100 votes
4
Category: Festive Recipe
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

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4

Ingredients

  • For topping:
  • Onion - 1.
  • Capsicum - 1.
  • Tomato paste - 3 tbsp.
  • Cheese - 1 tsp.
  • oil - 2 tbsp| For Pizza:
  • Potato - 1/2 kg.
  • pepper - 2 tsp.
  • White sesame seeds - 2 tsp.
  • Cream - 2 tbsp.
  • Coriander leaves - 1 tbsp.
  • Egg - 1.
  • Cheese - 2 tbsp.
  • Margarine - 2 tbsp.
  • Salt to taste.

How to Make

  • For tomato paste:
  • Blanch 2 big tomatoes and mash it with one clove and a little sugar.
  • Saute onion, capsicum and the tomato paste in a little oil. Keep aside.
  • For pizza:
  • Boil the potato and mash it well.
  • Add pepper, salt, coriander leaves, sesame seeds and margarine to it.
  • Take a round dish and grease it with a little oil.
  • Put the mashed potato on it, spread into a circle.
  • Top with onion-capsicum topping and cheese.
  • Bake it in the oven for 20 minutes at 220 degrees celsius.
  • Serve.