Plain Russian Salad

Recipe by
Total Time:
45-60 minutes
Serves:5
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Course: Snack Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Medium

Take a look at more Snack Recipes. You may also want to try Healthy Folded Eggs, Best Shrimp Pate Dainties

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Ingredients

How to Make Plain Russian Salad

  • First make mayonnaise sauce.
  • Mix yolk of egg with sugar, salt, mustard in a bowl.
  • Add pepper and mix well to a cream texture.
  • Add salad oil drop by drop, keep beating nicely with a wooden spoon.
  • | As sauce gets thicker, moisten slightly with vinegar, and keep adding salad oil and keep beating.
  • Taste for seasoning and lastly add lime juice
  • Peel potatoes, turnips and carrots and boil separately in salted water.
  • Shell the green peas, string and cut French beans into 0.75cm pieces and boil till cooked.
  • Mix all the boiled vegetables with mayonnaise sauce, pile over a bed of lettuce leaves.
  • Decorate with sliced hot boiled eggs and slice tomato.