Website of the Year India 2016



Plain Sev Burfi Recipe

Plain Sev Burfi is a popular Indian Dessert
Author :
 
On :
Thursday, 23 March, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 8
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Sev - 4 cups
  • Sugar - 1.5 cups
  • Mawa - 2 cups
  • Rose Water -1 cup
  • Saffron colour-1 tsp
  • Yellow colour -1 tsp.
  • How to Make Plain Sev Burfi:

    1. Make sugar syrup of 1 string consistency.
    2. Add the saffron and yellow colours. Reduce heat.
    3. Soak the sev in rose water to make it a bit soft and also to absorb the fragrance of rose water, for approximately 10 seconds.
    4. Quickly put the sev and mawa into syrup and stir well.
    5. Grease a baking tray and pour out the mixture on to it.
    6. Decorate with silver paper.
    7. Cut into desired shapes.




     

    Bawarchi of the Week

    J Sharmilee

    J Sharmilee

    An enthusiastic blogger, Sharmilee believes in the motto - 'Cooking and Clicking with passion'.

    know more