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Plain Soya Gram Flour Burfi Recipe

Plain Soya Gram Flour Burfi is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 2 cubes or 50 g - Soya tofu, grated
  • 25 g - Gram flour
  • 2 tsp - White flour
  • 40 g - Sugar
  • 3 - Walnuts- powdered
  • 1/2 tsp - Sweet Cardamom powder
  • 1/2 tbsp - Ghee / Soya Oil
  • How to Make Plain Soya Gram Flour Burfi:

    1. Dry roast the gram flour in a thick bottom pan in ghee or soya oil.
    2. Now mix this with the grated tofu in a glass bowl.
    3. Grind this with the remaining ingredients in a blender.
    4. Grease a plate with some ghee and spread the mixture on it.
    5. Flatten the mixture and cut into burfis.


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