Website of the Year India 2016



Plain Tandoori Chicken Recipe

Plain Tandoori Chicken is a popular Indian Starter
Author :
 
On :
Friday, 13 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
BBQ / Grill Recipe
Difficulty :
Medium
Preparation Time :
12 hours
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 Kg - Chicken
  • 6 - Cloves Garlic
  • 5cm x 2 inches - Ginger
  • 25ml - Yoghurt
  • Juice of 2 Lemons
  • 1 tbsp - sweet paprika
  • 2 tbsp - ground coriander
  • 1 tbsp - Cumin
  • 1/2 tbsp - Turmeric
  • 2 tsp - chilli powder
  • 3 - large Cardamoms
  • salt to taste
  • hand full of chopped Coriander leaves
  • 100 g - Butter
  • How to Make Plain Tandoori Chicken:

    1. Wash the chicken pieces and pat them dry.
    2. Slash the chicken pieces all over with a knife.
    3. Grind all the ingredients together (without adding water) to make a paste.
    4. Marinate chicken overnight with this mixture.
    5. Sprinkle coriander leaves on top, baste with butter and grill.
    6. Serve with lemon wedges.





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Cucumber Rava Rotti

    Cucumber Rava Rotti

    Family Friendly

  • Hariyali Kebab

    Hariyali Kebab

    Vegetarian