Plain Tandoori Chicken

Recipe by
Total Time:
12.75 hours
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy Fried chicken in curry sauce, Best Sukkha Jheenga (Dry Prawns), Easy Superb Fish Kababs

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How to Make Plain Tandoori Chicken

  • Wash the chicken pieces and pat them dry.
  • Slash the chicken pieces all over with a knife.
  • Grind all the ingredients together (without adding water) to make a paste.
  • Marinate chicken overnight with this mixture.
  • Sprinkle coriander leaves on top, baste with butter and grill.
  • Serve with lemon wedges.