Poached Egg

Recipe by
Total Time:
10 minutes
Serves:2
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Technique: One-Dish Recipe
Difficulty: Easy

Take a look at more breakfast Recipes. You may also want to try Healthy Soya chunks and Paneer Paratha, Best Wholewheat Blueberry Pancakes with Lemon Yoghurt, Easy Quick Sandwich

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3

Ingredients

How to Make Poached Egg

  • In a saucepan, bring tomato juice to boil.
  • Break eggs and put in the juice.
  • Let it cook till required consistency.
  • Add celery, salt and pepper.
  • Cook for 2-3 mins. more . Serve hot.