Website of the Year India 2016



Poached Egg On Cheese Recipe

Poached Egg On Cheese is a popular Indian Breakfast
Author :
 
On :
Tuesday, 23 May, 2017
Category :
Non-Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • eggs - 4.
  • Black pepper - 1/4 tsp.
  • Butter - 10 g.
  • Toasts - 4.
  • Grated cheese - 150 g.
  • Salt to taste.
  • How to Make Poached Egg On Cheese:

    1. Take the quarter plate or full plate. Put two tbsps of water on the base.
    2. Carefully break one egg onto the plate. Prick each yolk once with a toothpick. Season with salt and pepper. Microwave for 5 mins or until the whites are just set.
    3. Leave aside. Butter the toast and top with grated cheese.
    4. Place them on the plate for 3 mins.
    5. Place the cheese toast on the plate, remove egg carefully and place on each cheese.
    6. It is now ready to be served.




     

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